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Cold-soluble Starch

Pregelatinized starch is prepared through physical gelatinization pretreatment and has distinct molecular structure characteristics::

Cold-soluble Starch
Instant solubility in cold water:

It can quickly form a gel without heating, simplifying the process flow.

Low molecular weight and high dispersibility:

It has high solubility and good system stability.

Dual functions of adhesion and disintegration:

It exhibits different functions according to the requirements of the formula.

Feature

Pregelatinized starch is used in the food field for instant desserts and instant soup bases (for rapid thickening). In the pharmaceutical industry, it serves as a tablet binder or disintegrant. It can also be applied in industrial fields such as mining (ore bonding), construction (thickening of coatings), and textiles (sizing agents), achieving multifunctional applications across different industries.

Product Standard Code:

GB 38573

Production License Number

SC20141119100238

Specification

25 KG per bag

Shelf Life

24months

Product Model

HS-WP-509、HS-CP-806, etc.

Application

Cold-soluble Starch
Cold-soluble Starch
Cold-soluble Starch

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